Baja Grill - Catering - Box Lunches - Mexican Restaurant

Crave Catering Baja Grill introduces Crave catering. The flavor of foods you crave from around the world. At Crave Catering we offer a catered eclectic menu style that ranges from Rustic Italian to Nuevo Latino Fusion to Traditional American Cuisine. We can do as little or as much as you need from renting equipment and linen to full bar service to dropping off lunch at the office. We are here to service your catering needs In Style. Please visit our NEW Portland Catering site. The Mayor's reception at City Hall

Mexican Restaurant - Taqueria Baja Grill Mexican Restaurant. The taqueria for a fantastic mexican food lunch in downtown Portland. Baja Grill Restaurant is a small chef and family owned business located in downtown Portland. Our menu includes wonderful Mexican fare such as fish tacos with chipotle aioli, enchiladas with a red ancho chile sauce and delicious salads. We start with only the freshest ingredients, prepared in a wholesome and flavorful way. Extra touches that go above and beyond the expected carry through with our team's awesome attitude, personal attention and flexibility. Come check us out, open Monday-Friday 11:00am-2:00pm.

Box Lunches The easy way to order your box lunches. Baja Grill offers easy online ordering. It doesn't get easier or taste better than this. We make ordering lunches for the office simple. We will bring you and your co-workers individually marked lunches with chips, house salsas & our delicious cinnamon bunuelos for dessert. There are three ways to order. Fax us your order at (503) 224-3919, Call us at (503) 224-0370 or follow the links online and use our online ordering system. All orders will be confirmed with a phone call. We look forward to making you happy with the food we LOVE cooking!

Best Mexican Food in Portland

Voted Best Mexican Food in Portland - Citysearch 2004 & 2005

List of Awards -

• Best Mexican Food in Portland 2004
  
  
• Best Burrito in Portland 2004
  
  
• Best Mexican Food in Portland 2005
  
  
• Top 5 Burritos in Portland 2005
  
  
• Best Salad in Portland 2006
  
  
• Best Vegetarian Food in Portland 2006
  
  
• Top 2 Mexican Food in Portland 2006
  
  
• Top 5 Burritos in Portland 2006
  
  

I can give you this AWARD WINNING QUALITY in just minutes at the Taqueria or anytime you desire with our Catering.

Mark Lopez - Executive Chef/Owner Baja Grill

Here is a list of some of our clients.

• TriMet - 3,000 guests
  
  
• Mentor Graphics - 650 guests
  
  
• Hewlett Packard - 720 guests
  
  
• Stoel Rives LLC - Box Lunches every day since 2002
  
  
• Southwest Airlines - Multi-day events
  
  
• Miller Nash Company - Picnic 250 guests
  
  

See what some of our clients are saying...

"...It was a truly a pleasure to work with a caterer that had such great descriptions of the food...your input worked perfectly with what I envisioned and we were well within or budget..."

Dehlia, Portland Energy Conservation

"...We have always been pleased with the service and food from Baja Grill. Whether it was for a company picnic or snacks for a staff meeting, when your food arrives our staff can't wait to start eating...I have to say, I think you have the best guacamole in the city! Congratulations on your eight year anniversary!"

Julie, Portland Business Journal

"...I think you do such an amazing job...your decoration and food display always leaves people in awe...seriously!"

Jessica, Stoel Rives

"Just wanted to Thank You once again for the great food yesterday. Once again I have received nothing but positive feedback from everyone! People are still talking about it this morning!...We all just love your food! You're Awesome!"

Carol, Xerox

Sustainability Promise
10% More than the year before.

We commit to improving our business practices on a continuing basis. We care about the environment and the impact that the entire Hospitality Industry has on it. Which is why we have committed ourselves to doing 10% more than the year before when it comes to environmentally friendly and sustainable business practices.

Please join us by making a 10% shift in how you do things...
After all, now that we've been doing this for over 2 years, we have made a 50% less impact on landfills and a 50% less impact on the amount our delivery vehicles emit carbon into the air.